- Confirm the server/bartender has no open tables. If they have open tables, these open tables must be closed or transferred to another server/bartender. Transferring tables may or may not require manager approval based on your specific restaurant’s security settings. How to check out a server or bartender
- While the server is logged in, touch “server menu” in the bottom right corner of the dining area screen.
- Touch “Check Out”.
- Enter total for ALL tips, INCLUDING credit card tips.
- Clock out, if applicable
Updated on February 13, 2018